Deep Fryer Cleaning
Commercial cleaning is crucial in a kitchen environment. All equipment must be cleaned daily to ensure a sanitary facility and safety. Shown is a deep fryer, a piece of equipment known for getting dirty if not addressed properly. Oil and food particles can easily attach themselves, causing bacteria and damage the fryer itself. Plus, no one wants to eat food from a dirty kitchen with unsanitary equipment. If your restaurant needs deep cleaning services, contact SERVPRO of Compton today. From deep fryers to fridges, and floors to ceilings, we make sure your kitchen is the cleanest it possibly can be.